Food Runner
About The Position
The Food Runner position is about guaranteeing that the gastronomic experience of the guest, in general, is pleasant, timely and pleasant. Provide a professional and welcoming attitude when interacting with guests and employees. Remove dirty dishes and utensils between courses. Make sure tables are clear, clean and quickly reset between seats. Appropriate entrees from Perry's, including Pork Chops, Chateaubriand and Bone-In Tenderloin Steaks tableside for guests. Assist the chef team with ongoing maintenance of kitchen, including replenishing appropriate cutlery and crockery, cleaning all surfaces and floors throughout the kitchen.
Requirements
- Provide a professional and welcoming attitude when interacting with guests and employees.
Responsibilities
- Remove dirty dishes and utensils between courses.
- Make sure tables are clear, clean and quickly reset between seats.
- Appropriate entrees from Perry's, including Pork Chops, Chateaubriand and Bone-In Tenderloin Steaks tableside for guests.
- Assist the chef team with ongoing maintenance of kitchen, including replenishing appropriate cutlery and crockery, cleaning all surfaces and floors throughout the kitchen.
Benefits
- Weekly pay
- Base pay of $9.00 per hour plus tips
- Medical, Dental and Vision insurance
- Supplemental Accident, Hospital and Critical Illness plans
- Paid Leave
- Flexible schedules
- Excellent training and development programs
- Opportunities for advancement and growth
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
