Ferraro's Food Runner - Casual

Four Seasons Hotels and ResortsFour Seasons Maui, HI
Onsite

About The Position

Serve guest needs by assisting the Food Server with delivery of food from kitchen and completing guest requests. This role is part of the Food & Beverage Division, reporting to the Ferraro’s Management Team. Candidates must have valid authorization to work in the United States at the time of application.

Requirements

  • Minimum one year food & beverage service or related work.
  • Ability to carry and balance a tray.
  • Ability to accurately read food tickets and communicate orders with the kitchen and servers.
  • Hawaii Food Handler’s Card
  • ServSafe (within 3 months)
  • Tuberculosis Clearance
  • Valid authorization to work in the United States at the time of application.

Responsibilities

  • Inspect and deliver food from kitchen to the guest ensuring accuracy and timeliness.
  • Assist in clearing, cleaning and set-up of tables, chairs, linens, china, glass and silver for service in an unobtrusive manner; greet guests according to Four Seasons Standards to ensure superior service.
  • Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests.

Benefits

  • Excellent Training and Development opportunities
  • Many career opportunities within the hotel and to other Four Seasons
  • Complimentary Dry Cleaning for Employee Uniforms
  • Complimentary Employee Meal and Paid Meal Break
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