Food Runner

DeFoor Hospitality GroupChattanooga, TN
Onsite

About The Position

The Food Runner is responsible for supporting the restaurant staff by delivering food and other items to guests in a professional, timely, and friendly manner. The essential functions include, but are not limited to the following: Deliver food and items ordered by guests without delay, at the desired temperature and in a highly presentable manner. Arrange the various food items properly on the table as per the seating plan. Clear the dishes as they are consumed. Carefully watch tables and fill water glasses and other drinks as appropriate. Provide friendly, gracious, motivated, detail oriented, and responsive service to create a memorable dining experience for guests. Perform cleaning side work as assigned. Complete all service paperwork as required. Support waiters and kitchen staff in other duties as required. Perform other work-related duties as assigned.

Requirements

  • Previous restaurant experience strongly preferred.
  • High energy and stamina are required.
  • Ability to stay calm and work efficiently under pressure.
  • Ability to prioritize job duties and manage time effectively.
  • Strong verbal communication skills required.
  • Willingness to work evenings and weekends as required.
  • Excellent customer service to treat patrons like family.
  • The ability to read menus, safety documents, etc.
  • The ability to use the company’s POS system.

Responsibilities

  • Deliver food and items ordered by guests without delay, at the desired temperature and in a highly presentable manner.
  • Arrange the various food items properly on the table as per the seating plan.
  • Clear the dishes as they are consumed.
  • Carefully watch tables and fill water glasses and other drinks as appropriate.
  • Provide friendly, gracious, motivated, detail oriented, and responsive service to create a memorable dining experience for guests.
  • Perform cleaning side work as assigned.
  • Complete all service paperwork as required.
  • Support waiters and kitchen staff in other duties as required.
  • Perform other work-related duties as assigned.
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