Food Runner/Busser

Virgin Hotels Central Services LLC•Dallas, TX

About The Position

We love what we do and what we do is important! We believe that everyone should leave feeling better – this means not just our guests, but also our teammates. Everyone should go home feeling better because they learned something new, or had fun working that day. Therefore, we hire unique individuals who work together to create amazing experiences for our guests. We recognize that every member of the team contributes to the success of the whole hotel. No-one is more important than anyone else, and unless we are in it together, we can’t create that special experience for our guest. Your mission: Should you decide to accept it… Support the food and beverage operation of the outlet through timely bussing and resetting of tables, running food and beverages, engage in polite, responsive and timely interaction with guests and coworkers including basic menu descriptions, in addition to other responsibilities as directed by server or supervisor while maintaining a positive attitude that contributes to the team environment. In addition, if you consider yourself a hospitality professional and have a passion for making people happy with your special skills, then this job is surely for you! If you can communicate, coordinate and work well with other teammates in serving our guests, then you will have a successful career with us. Most of all, we want you to have FUN since you play a huge role in creating that memorable guest experience!

Requirements

Lift and carry 30 lbs, carry and balance plates, cocktail tray on a regular and frequent basis
Stand for periods of 8-10 hours
Work with others like a rock star, while keeping the guests and teammates the focus
Ability to communicate clearly in verbal and written English
Comply with all safety and health department procedures, as well as, all state and federal laws
Maintain a neat, clean and well-groomed appearance per hotel standards
Bend, squat and stretch in areas of limited space to perform cleaning, organization and other duties
Adhere to hotel policies including but not limited to attendance, safety, behavior
Ability to work a flexible schedule
Current, legal and unrestricted ability to work in The United States
High school or equivalent education required.
Food Service Handler Card and TIPS certification that is currently valid for a minimum of at least 6 months

Nice To Haves

1-2 years’ experience in a full service hospitality establishment

Responsibilities

Support server by running food and drinks as instructed by teammates including culinary, server, bartender, supervisor, etc.
Maintain a clean, hygienic and organized work environment including stocking of supplies, polishing cutlery/glassware, folding napkins, cleaning menus, sanitizing tables, etc.
Clear tables, carry plates to dishwashing area
Execute fabulous guest service
Prepare basic, non-alcoholic beverages such as coffee, water, iced tea, etc.
Explain basic details of food dishes and beverages at time of delivery to guests

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