Food Production Manager 3

Sodexo Careers • Topeka, KS

2d • Onsite

About The Position

Join Sodexo at Stormont Vail Health in Topeka, KS, where culinary innovation is raising the standard for healthcare food service operations. The Food Production Manager will oversee inventory, purchasing, and general kitchen management for the medical campus. This strategic leader will come with a proven ability to lead with a collaborative approach and develop large teams in a culinary setting while providing a five-star service.

Requirements

• A strong culinary background in a high-volume environment
• Extensive inventory management and purchasing experience
• Strong leadership skills and experience
• Proficient computer skills, highly organized, and detail-focused
• Associate's Degree or equivalent experience
• 2 years minimum management experience
• 1 year minimum functional experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Responsibilities

• Oversee all procurement, purchasing, and inventory management
• Implement and standardize all culinary systems and procedures
• Supervise, develop, and mentor frontline staff
• Assist with scheduling and time-keeping
• Create menus based on client needs
• Create interpersonal relationships with clients

Benefits

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: Associate degree