Food Preparer 1
About The Position
The Montana Department of Public Health and Human Services (DPHHS) has a career opportunity within the Montana State Hospital. Montana State Hospital provides acute care psychiatric inpatient treatment for adults with serious mental illness. The food preparer prepares and serves meals for patients, guests, and staff. Responsibilities include preparing food and beverages according to dietary recipes and residents’ special dietary or nutrition restrictions; sanitizing kitchen area and equipment; and ensuring patient employees use proper cleaning and sanitation practices. This position may be eligible for a statutory $1.00/hour base pay increase effective July 1st, 2026. Our mission at DPHHS is serving Montanans in their communities to improve health, safety, well-being, and empower independence. By joining our department, you will have the opportunity to perform meaningful work in public service to our state and its residents.
Requirements
- High school diploma or equivalent.
- Knowledge of state and federal food regulations.
- Knowledge of handwashing and infection control.
- Knowledge of kitchen equipment and cook/chill production equipment.
Nice To Haves
- One year experience in food preparation.
- Preparation of modified diets.
Responsibilities
- Prepares and serves meals for patients, guests, and staff.
- Prepares food and beverages according to dietary recipes and residents’ special dietary or nutrition restrictions.
- Sanitizes kitchen area and equipment.
- Ensures patient employees use proper cleaning and sanitation practices.
Benefits
- Healthcare coverage
- Retirement plans
- Paid vacation
- Sick leave
- Holidays
- Work/life balance
- Eligibility to participate in the Public Service Loan Forgiveness (PSLF) program.
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
