Material Food Handler, Gordon Ramsay

Harrah's Cherokee Casino ResortCherokee, NC
Onsite

About The Position

Harrah’s Cherokee Casino Resort Position Description POSITION TITLE: Food Material Handler DEPARTMENT: The Smokehouse Coop, Banquet, Employee Cafeteria, Selu Garden Cafe, Guy Fieri, Gordon Ramsey GRADE/FLSA STATUS: H10-Non-Exempt BADGE TYPE/COLOR: Work Permit - Peach REPORTS TO: Sous Chef, Restaurant Chef SUPERVISES: N/A JOB SUMMARY: Prepare orders, process, and manage food materials and supplies

Requirements

  • High school diploma or GED required
  • Must demonstrate the following essential knowledge and skills: Willing to learn and be adaptable
  • Attention to detail/observant
  • Documented teamwork behaviors and attitudes
  • Neat, professional appearance with excellent personal hygiene
  • Ability to work independently
  • Must be able to operate forklift, pallet jack and dollies
  • Must be able to respond to visual and aural cues
  • Must be able to read, write, speak, and understand English
  • Must be able to tolerate areas containing varying noise and temperature levels, illumination, vibration, crowds, and air quality including secondhand smoke

Responsibilities

  • Prepare orders and enter in computer system for needed food materials
  • Put away food materials when orders arrive
  • Prepare and maintain reports and records
  • Maintain inventory information
  • Deliver materials as needed
  • Keep storeroom clean and orderly
  • Inspect all assigned areas and coordinates cleaning with the kitchen steward
  • Provide the highest quality of service to customers and associates at all times
  • Complete a task, even if overtime is involved
  • Understand local sanitation, health code laws, and weights and measures requirements
  • Ensure all required logbooks and temperature logs, are maintained and verified
  • Receive and examine inventory and supplies to ensure quality and quantity meet established standards and specifications
  • Properly maintain and store company inventory including utensils, cookware, and machinery
  • Share equipment with co-workers
  • Protect all company assets regarding waste, breakage, and theft
  • Abide by appearance standards
  • Complete daily shift checklist that is verified by leader before leaving
  • Perform any other duties as requested by shift leader
  • Adhere to regulatory, departmental and company policies/procedures in an ethical manner
  • Endorse the business objectives, ethics, and values of Caesars Entertainment in accordance with the Code of Commitment and Mission, Vision, and Values
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