Afternoon/Evening Kitchen Manager

Kwik TripBrookings, SD
$38,126 - $55,286Onsite

About The Position

Kwik Trip is seeking energetic, outgoing, and positive people to make a difference in the communities we serve. Our Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service, ensure the team focuses on achieving daily goals, assist with merchandising, and most importantly ensure that the highest quality of customer service is being met on a daily basis.

Requirements

  • Great people skills
  • Enjoy a fast paced work environment
  • Ability to problem solve challenges and shift priorities quickly
  • Desire to help others
  • Maintain a clean and inviting store
  • 6 months food experience including customer service and food prep
  • Ability to get others motivated to complete tasks and meet goals
  • Knowledgeable on food safety and sanitation
  • Lift up to 50lbs, walk/stand up to 8-10 hours per day
  • Available to work full-time (up to 45 hours per week) primarily 1st shift

Responsibilities

  • Prepare foods
  • Delegate tasks
  • Train coworkers
  • Resolve customer complaints
  • Set the example for excellent customer service
  • Ensure the team focuses on achieving daily goals
  • Assist with merchandising
  • Ensure that the highest quality of customer service is being met on a daily basis

Benefits

  • 40% of pre-tax profits back to our coworkers with bonuses ranging from 8-12% of each coworker’s gross annual wage depending on company profitability
  • health insurance
  • 401k
  • paid time off
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