Food & Beverage Team Member

Wild Waves Theme & Waterpark•Federal Way, WA

6d•Onsite

About The Position

Food & Beverage Team Members are responsible for delivering friendly, efficient, and high-quality service while preparing and serving food and beverages throughout the park. This role includes cashiering, cooking, food preparation, stocking product and condiment areas, and maintaining cleanliness of food service locations.

Requirements

Strong guest service and communication skills
Must possess or have the ability to obtain a valid Washington State Food Handler’s Card
Ability to multitask, prioritize, and manage time effectively
Ability to communicate professionally with guests, coworkers, and management
Ability to work varied shifts including nights, weekends, and holidays
Must be at least 18 years of age

Nice To Haves

Prior cash register or point-of-sale experience a plus

Responsibilities

Provide friendly, helpful, and professional service to guests
Follow all guest service standards and code of conduct guidelines
Support a safety-first culture by maintaining a safe work environment and following all safety procedures
Work collaboratively with fellow team members and leadership to support park operations
Maintain clean and sanitary work areas for guests and team members
Perform cleaning duties as needed, including bending, stooping, and use of approved cleaning tools and supplies
Prepare food using ovens, fryers, and other kitchen equipment in compliance with company standards and Washington State health regulations
Assist guests with menu selections, take orders, and process transactions
Stock food products, supplies, and condiment stations
Monitor inventory levels and help control waste and shrinkage
Maintain cleanliness and organization of food stands, cabanas, games areas, and stock rooms
Perform additional duties as assigned based on department and park needs