Food & Beverage Support Staff

Mira Vista Country Club•Fort Worth, TX
•$12 - $15•Onsite

About The Position

Food & Beverage Support Staff are essential to keeping our dining operation running smoothly. In this role, you will work closely with Servers, culinary staff, and other members of the Food & Beverage team to make sure food reaches tables quickly, dining areas stay clean and organized, service stations remain stocked, and our members receive attentive service. This can be a great opportunity for someone who wants to enter the hospitality industry, gain restaurant experience, or grow into additional Food & Beverage positions over time.

Requirements

  • Dependable and show up ready to work.
  • Enjoy staying active and busy during your shift.
  • Willing to learn and take direction.
  • Pay attention to what is happening around you.
  • Look for ways to help without always needing to be asked.
  • Work well with different personalities as part of a team.
  • Take pride in keeping spaces clean and organized.
  • Communicate clearly and respectfully.
  • Bring a positive, professional attitude to work.
  • Ability to stand and walk for extended periods.
  • Ability to safely lift and carry dishes, trays, bus tubs, and other service items.
  • Ability to work efficiently in an active restaurant environment.
  • Ability to follow instructions and communicate with multiple members of the service team.
  • Availability to work a flexible schedule that may include evenings, weekends, holidays, and special events.

Nice To Haves

  • Previous restaurant, food-running, bussing, hospitality, or customer-service experience is helpful, but not required.

Responsibilities

  • Deliver food from the kitchen to the correct tables efficiently and professionally.
  • Assist Servers throughout meal service.
  • Clear plates, glassware, silverware, and other items from tables.
  • Clean, sanitize, and reset tables for incoming members and guests.
  • Refill water and assist with basic table-service needs.
  • Maintain clean, organized, and fully stocked service stations.
  • Help prepare dining areas before service.
  • Assist with closing and cleanup responsibilities after service.
  • Communicate with Servers and culinary staff to support accurate and timely food delivery.
  • Keep dining rooms and service areas clean and guest-ready.
  • Anticipate what the service team needs and step in to help during busy periods.
  • Safely handle trays, dishes, glassware, and other service equipment.
  • Provide friendly assistance to members and guests when needed.
  • Complete additional Food & Beverage support duties as assigned.

Benefits

  • paid time off
  • health benefits
  • employer-paid life insurance
  • a 401(k) with employer contribution
  • discounts on meals and merchandise
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