FOOD & BEVERAGE MANAGER

Compass Group • Boston, MA

12d • $78,000 - $80,000 • Onsite

About The Position

The Food & Beverage Manager, reporting directly to the General Manager, holds duties related to assisting with day to day foodservice operations. The position entails a need for excellent communication skills; ability to multi-task, strong team leadership and ensures superior food and beverage quality and strong customer service skills.

Requirements

• Minimum 5 years of upscale foodservice management experience
• Experience managing others - strong communicator and demonstrated ability to interact successfully with a variety of people
• Excellent computer skills, self-motivation, excellent planning skills and able to make timely and competent decisions
• Ability to keep track of inventories and budgets
• Have a quick grasp on what needs to be done and demonstrates a desire to lead
• Creativity while not overseeing the attention to detail
• Working knowledge of the business

Nice To Haves

• Prefer a college degree and management experience, particularly in the hospitality industry

Responsibilities

• Schedules, trains, manages, and develops Front of House staff
• Manages budget and inventory
• Assists with catering events as needed
• Maintains a positive working relationship with staff, client and culinary team

Benefits

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Paid Parental Leave
• Personal Leave

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree