About The Position

Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world. With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Candidates for year-round positions are reviewed on a rolling basis. Applications will be accepted up to 90 days after the posting date, or until the position is filled (whichever is first). Job Summary: This management position is the assistant to the Keystone Lodge & Spa FOH General Manager with primary focus for the success of Keystone Lodge dining operations.

Requirements

  • College degree or equivalent work experience
  • Minimum 3 years in a management/supervisor role
  • Minimum 3 years’ experience in upscale restaurant concept operations
  • Minimum 1 year experience with maintaining restaurant reservation management systems
  • Computer proficient
  • Ability to read hospitality financial statements
  • Communicate easily and fluently in English
  • Willingness to work holidays and weekends as necessary
  • Knowledge and experience to develop and maintain beverage programming to match the outlet concept.
  • Experience with all Microsoft office software applications, InfoGenesis, - strongly preferred

Nice To Haves

  • Communicate easily in Spanish – preferred

Responsibilities

  • Lead and develop a team of food & beverage professionals to deliver consistent service excellence across all areas of responsibility.
  • Guide and support all facets of the operation to insure that an “experience of a lifetime” is delivered to each and every guest
  • Be passionate about the hospitality industry and when necessary, lead change to keep the operation competitive in the market and current with industry trends in an effort to exceed guest expectations
  • Exhibit keen financial acumen, proactive planning and strategic marketing of the Bighorn Bistro & Bar programming to drive profitability
  • Inspire your team to have a desire to be the best at what they do both individually and as a collective
  • Collaborate with other resort leaders to align the outlets of responsibility with Keystone and Vail Resorts direction and initiatives
  • Actively participate in resort and F&B leadership meetings
  • Develop and empower fellow members of Keystone Lodge F&B supervisory team
  • Operate business in a manner to perform to or exceed budgeted margins
  • Regularly meet with Keystone Lodge stakeholders, in both group and 1:1 settings, to present, verbally or with visual presentation, the performance and direction of the operations.
  • Work independently or as a member of a team to meet or exceed established goals and deadlines
  • Adhere to and enforce all company policy, procedure and guidelines.
  • Insure that all reporting requirements for the entire operation are submitted ahead of the deadline
  • Enroll the operation, yourself, staff and resources in the participation of resort and local festivals/ events to enhance the value of the event, increase attendance and market the Bighorn Bistro and Keystone Lodge F&B.
  • Other duties as assigned or as business grows / develops.

Benefits

  • Ski/Mountain Perks!
  • Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons
  • MORE employee discounts on lodging, food, gear, and mountain shuttles
  • 401(k) Retirement Plan
  • Employee Assistance Program
  • Excellent training and professional development
  • Referral Program
  • Health Insurance; Medical Insurance, Dental Insurance, and Vision Insurance plans (for eligible seasonal employees after working 500 hours)
  • Free ski passes for dependents
  • Critical Illness and Accident plans
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