Food and Occupational Safety Manager- New York District
About The Position
We are currently seeking a District Safety Manager for the Aramark supporting district operations located in Queens. The District Safety Manager will coordinate efforts targeting a holistic approach to assist the organization with implementation of safety and risk control programs, processes, and procedures to protect people, property, environment, and company assets. This position will function as a strategic operational support generalist to enhance safety and risk process improvements. This role will also function as a key point of contact for addressing operational needs as they relate to occupational safety, food safety & sanitation compliance, employee training and support execution of all Aramark safety process & procedures. Training and coaching of location management teams and staff is a main function within this role.
Requirements
- Candidate must be willing to work event based hours - including nights, weekends, and holidays as needed.
- Bachelor's degree required - Safety & Health, Business Administration, or Public Health Degree Preferred
- 2+ years of food safety and/or occupational experience
- Certified ServSafe trainer is preferred or ability to obtain training certification within first 6 months of employment
- Flexibility to work within a dynamic work environment and a matrix style reporting structure
- Excellence Communication skills - verbal and written.
- Computer essentials; Word, Excel, Outlook, PowerPoint.
- Possesses Strong Coaching, Influencing & Negotiating skills.
- Comfortable in providing training and coaching to management and hourly employees.
- Ability to proactively assess location food and occupational needs, assist in finding solutions to needs in conjunction with operational team
- Lifting 50 pounds maximum with frequent lifting and/or carrying objects weighing up to 25 pounds.
- This position is an extremely active role requiring movement around large stadiums, arenas, or convention centers for the duration of the scheduled events.
- Previous management/training experience required.
- Ability to legally travel within the United States and Canada on an as needed support basis.
Nice To Haves
- Previous occupational, food, and/or culinary experience in a high volume venue or health / regulatory department preferred
Responsibilities
- Conduct weekly food safety audits
- Distribute daily safety briefs
- Conduct and track safe observations
- Conduct and track safe inspections
- Coordinate and conduct monthly employee safety meetings
- Trainings
- NYCFHC
- Serv Safe
- Aramark Safe
- DOH Management
- Develop relationships
- Attain the ability to conduct employee trainings on site for NYCFHC
- Incident management
- Insurance/WC claim management
- In-game EMS communication
- Safety Metrics goal attainment
- GMM involvement/management
- Managing Pest Control Company
- Managing Cleaning Chemical Program
- Managing Safety and Personal Protection Equipment Program
- Managing Daily, Monthly and Open/Close Cleaning Procedures
- Working with corporate and the DOH on obtaining new and renewing existing licenses/certificates
- Managing the relationship with the inhouse cleaning company to ensure the cleanliness of all locations
Benefits
- Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
- Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage.
- Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
