The Food & Beverage Manager will oversee outlets and banquets, managing a team of 20+ which includes a 3-meal restaurant and in-room dining. This role contributes to creating memorable guest experiences. The Waldorf Astoria Park City is a luxurious boutique property with 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, offering elevated comfort food inspired by mountain regions from around the world. This includes a 3-meal restaurant, seasonal pool restaurant, and in-room dining.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed