Food and Beverage I

CITY OF COCOA BEACH•Cocoa Beach, FL

1d•$17•Onsite

About The Position

Under general supervision, responsible for preparing high-quality meals for members and guests of the country club. This position ensures food is cooked and presented according to club standards while maintaining a clean, safe and efficient kitchen environment. This is a part-time position starting at a pay rate of $16.64 per hour plus tips. This position will require working weekends and holidays.

Requirements

Graduation from high school
1-2 years of experience in Food & Beverage operations preferred
Must be physically able to operate a variety of automated office machines including typewriters, cash registers, calculators, etc.
Must be able to exert up to 20 pounds of force occasionally, and/or up to 10 pounds of force frequently, and or a negligible amount of force constantly to lift, carry, push, pull or otherwise move objects.
Physical demand requirements are in excess of those for Sedentary Work. Light Work usually requires walking or standing to a significant degree. However, if the use of arm and/or leg controls requires exertion of forces greater than that for Sedentary Work and the worker sits most of the time, the job is rated for Light Work.

Nice To Haves

any combination of training and experience which provides the required knowledge, skills and abilities.

Responsibilities

Prepare and cook menu items using standardized recipes and techniques
Ensure proper portion control and presentation of all dishes
Operate kitchen tools and appliances safely and efficiently.
Maintain cleanliness and sanitation of kitchen equipment and workstations
Assist with receiving and storing food deliveries
Monitor food inventory and report shortages or spoilage
Follow all food safety guidelines and health regulations
Support banquet and event preparation as needed
Collaborate with staff for smooth service
Perform other duties as assigned by the Head Cook and/or Food and Beverage Manager.