Brasa Rotisserie Hopkins- FOH Supervisor

BRASA 4 LLC•Hopkins, MN

just now•Onsite

About The Position

Brasa Hopkins is looking for a FOH Supervisor. The primary responsibility of the supervisor is showing guests stellar hospitality by providing spectacular food and drink knowledge, maintaining a clean environment, assisting and guiding FOH staff throughout the course of a shift, handling guest correspondence and opening and closing the restaurant. The company is seeking a candidate who recognizes the value of welcoming, inclusive hospitality, working collaboratively with others, and enjoys a fun, fast paced environment. Brasa Rotisserie is a nationally recognized casual restaurant owned by James Beard award winning chef Alex Roberts, serving nourishing food inspired by traditional ingredients and flavors of the Southern U.S., Caribbean, and Mexico. Its unique style of food and hospitality make it one of the most popular restaurants in the Twin Cities. The position is full time, 3-5 shifts per week, 30 to 40 hours per week.

Requirements

Previous restaurant experience
Supervisory skills
Open availability evenings and weekends is a must
A passion for hospitality
Interest in great food
Commitment to professional and friendly communication practices
Demonstrate proper hospitality standards and Brasa menu knowledge
Demonstrate basic kitchen skills
An ability to collaborate and work well in a team environment

Responsibilities

Showing guests stellar hospitality by providing spectacular food and drink knowledge
Maintaining a clean environment
Assisting and guiding FOH staff throughout the course of a shift
Handling guest correspondence
Opening and closing the restaurant