FOH Supervisor Trattoria - Eldorado Scioto Downs (Columbus, Ohio)

Caesars EntertainmentColumbus, OH
Onsite

About The Position

Responsible for the supervision and direction of the dining room and all dining room staff.

Requirements

  • Must be energetic, highly self-motivated and independent.
  • Must possess proven leadership qualities.
  • Must have the ability to recognize operational needs and analyze and facilitate the changes required in a fast paced, high volume environment.
  • Must be able to stand and/or work on feet for extended period of time.
  • Must be able to repeatedly lift up to twenty pounds.
  • Two+ years of prior hands-on experience in a dining room or food service atmosphere is a necessity.
  • Must have basic computer skills including MS Word and MS Excel knowledge.
  • Required to attend all company and departmental meetings and training programs as directed by upper-management.
  • Must be able to stand/walk/ sit for extended periods.
  • May be exposed to working in a noisy, smoke/secondary smoke environment.
  • Must be at least 21.
  • Must be able to obtain and maintain appropriate licensing.
  • Must be able to pass a background investigation.

Responsibilities

  • Will work closely with upper management and co-managers to insure all new products, training methods, policies and procedures are included in current and future training programs.
  • Will be involved in the development of new handbooks and training manuals.
  • Will have knowledge of dining room fundamentals.
  • Basic knowledge of food, liquor, beer and wine as associated with casual dining establishment.
  • Will have the ability to communicate verbally and through written documents to staff, co-managers and upper management.
  • Responsible for handling guests in all situations maintaining a professional, courteous and friendly demeanor at all times.
  • Understand and execute Family Style Service at all times with Guest and Team Members.
  • All other duties as assigned.
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