Fine Dining Manager

HumanGoodBoise, ID
$50,000 - $60,000Onsite

About The Position

The Terraces of Boise in Boise, ID, a HumanGood community nationally rated as 2025-2026 Best Senior Living community for Assisted Living, Independent Living and Memory Care by U.S News & World Report, is looking for a talented and passionate Fine Dining Manager to join our fine dining team! As The Terraces' Fine Dining Manager, you will supervise all Dining Room activities in all care levels; manage dining services within budgetary guidelines while meeting or exceeding service standards; and directing all front-of-the-house activities including catering and special events.

Requirements

  • Two years of fine dining restaurant experience with knowledge of volume preparation, catering banquets, decorative buffets, and special events
  • Current or prior experience leading and managing front of house staff
  • Excellent organizational, interpersonal, and communication skills
  • Interest in, and ability to interact with community residents
  • Ability to multi-task and handle unexpected events
  • Availability to work all holidays and for pre-planned special events

Nice To Haves

  • Graduated from an accredited food service training program or institute preferred

Responsibilities

  • Supervise all Dining Room activities in all care levels
  • Manage dining services within budgetary guidelines while meeting or exceeding service standards
  • Direct all front-of-the-house activities including catering and special events
  • Hire, lead, develop, and mentor less experienced dining room staff

Benefits

  • Health, Dental and Vision Plans
  • 20 days of paid time off (increases with years of service)
  • 7 company holidays
  • 401(k) with up to 4% employer match
  • HSA option with employer contribution
  • Tuition Reimbursement and continuing education programs
  • $25/line unlimited cell phone plan (plus taxes and fees)
  • Cell Phone Stipend
  • 5-star employer-paid employee assistance program
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