Filler Operator (Machine Operator)- 2nd Shift
About The Position
The Filler Operator operates and maintains aseptic machines and related processes, supports continuous improvement and employee engagement, and works with other departments to meet production KPI goals. The role ensures compliance with applicable GMP, SOP, GFSI, USDA, FDA, NCDA, HACCP, SQF, food safety, OSHA, and safety requirements. The position includes setting up, sterilizing, operating, and monitoring aseptic filling, batching, and packaging equipment; maintaining required records; conducting packaging integrity tests, weight checks, and metal detection; and troubleshooting equipment issues. The operator supports equipment maintenance and improvement work with engineering, maintains a safe and organized work area, and assists with sanitation, batching, processing, quality monitoring, and other production needs. The role also contributes to food safety programs and supports the company’s B-corp mission through the production of high-quality, healthy foods using sustainable methods.
Requirements
- Thorough working knowledge of current OSHA and safety standards.
- Attention to detail.
- Ability to work well on teams and demonstrate behavior that promotes strong teamwork.
- Positive attitude in a fast-paced production environment.
- Ability to understand and follow instructions in English.
- High school degree or equivalent.
- Ability to stand and walk for 8-hour shifts.
- Ability to lift up to 15 pounds multiple times per shift.
- Ability to bend, crouch, or twist frequently.
- Ability to work in adverse conditions, including tight or enclosed spaces, heights, and temperature extremes.
- Ability to multitask and prioritize, with strong time-management skills and ability to work without extensive supervision.
Nice To Haves
- Forklift and aerial platform certification must be obtained within 3 months of hire.
- Ability to complete Better Processing Control School and the Acidified Foods course within the first 6 months of hire.
Responsibilities
- Identify and troubleshoot underperforming equipment.
- Maintain regulatory, customer, and internal paperwork as required.
- Implement improvement plans to optimize resources and KPIs.
- Assist management with projects and other assigned initiatives.
- Set up, sterilize, operate, and monitor aseptic filling, batching, and packaging equipment.
- Conduct periodic packaging integrity testing, weight checks, and metal detection using established validation methods.
- Verify that the correct packaging materials are used for each product and track and document equipment downtime.
- Ensure hydrogen peroxide is supplied to filling equipment for material sterilization.
- Work with engineering on preventive maintenance, equipment improvements, updates, and establishing appropriate maintenance frequencies.
- Use lockout/tagout procedures correctly.
- Apply 5S standards in work areas.
- Understand and communicate machine- and line-specific KPIs, report to management, and own daily performance KPIs for multiple production lines.
- Follow safety guidelines and GMPs.
- Perform CIP, COP, and SIP before and after production.
- Assist with allergen monitoring programs and routine preventive maintenance.
- Perform sanitation, housekeeping, and forklift duties.
- Assist with batching, processing, and QA monitoring and recording.
- Uphold SQF requirements and promote a strong, positive food safety culture.
- Participate in implementing, maintaining, and continuously improving food safety as part of an interdisciplinary team.
- Support the company’s B-corp mission to promote worldwide health and wellness by delivering high-quality, healthy foods through sustainable methods.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
