Field Leader

ChipotleOmaha, NE
Onsite

About The Position

Chipotle is growing fast and opening a restaurant every two days, requiring excellent leaders to grow with them. Field Leaders oversee multiple restaurant locations, understanding the importance of strong partnerships with restaurant managers and how to run a great operation. Joining Chipotle means being part of a team committed to Cultivating A Better World.

Requirements

  • A friendly, enthusiastic attitude
  • Business knowledge (P&L management, food safety, sales-forecasting, staffing)
  • Ability to foster and ensure a food safety first culture
  • Passion for team development and leading through others
  • A laser-like focus on the guest experience
  • The ability to train and validate employees on key operational elements
  • A team player who can jump in and assist when needed
  • Previous multi-unit restaurant experience
  • The ability to communicate in the primary language(s) of the work location

Responsibilities

  • Oversee multiple restaurant locations.
  • Foster and ensure a food safety first culture.
  • Develop and lead teams through others.
  • Ensure a laser-like focus on the guest experience.
  • Train and validate employees on key operational elements.
  • Jump in and assist when needed as a team player.

Benefits

  • Medical, dental, and vision insurance
  • 401k
  • Quarterly bonus program
  • Opportunities for people-development bonuses
  • Tuition assistance (100% coverage for select degrees or up to $5,250/year)
  • Career growth
  • Company car or mileage reimbursement
  • Paid time off
  • Holiday closures
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