Fast-Food Restaurant Shift Manager Gallup East

Popeyes - Legacy Chicken•Gallup, NM

1d•Onsite

About The Position

Popeyes in East Gallup, NM is looking to hire a full-time Fast-Food Restaurant Shift Manager. Are you a hard worker with strong leadership skills? Would you like to gain valuable experience in a managerial role? Do you want to join a company that invests in its employees and their success? If so, please read on! This customer service position earns a competitive wage. We provide solid benefits and perks, including a comprehensive training program, a 50% off discount on meals, and a great company culture. Additionally, we offer our Fast-Food Restaurant Shift Managers free meals and professional advancement opportunities. If this sounds like the right opportunity for you, apply today! ABOUT POPEYES Founded in New Orleans in 1972, Popeyes offers customers a taste of spicy, Cajun-style chicken and a variety of classic Southern sides. With franchises throughout the country and the world, we are proud to be one of the top quick-service chicken chains around! Always looking to improve, we continually revamp our image and our menu to stay modern and keep up with current trends. The one thing that hasn't changed throughout our history is our steadfast commitment to serving delicious food that does Louisiana proud! We are passionate about the food we serve and the traditions behind it, and we're looking for employees who feel the same. Our company offers extensive training so that every employee feels confident and capable while working. We also provide a friendly, supportive work environment where every team member can thrive!

Requirements

Strong leadership skills
Excellent communication skills
Ability to effectively juggle multiple priorities
Team player
Ability to thrive in fast-paced environments
Ability to remain cool under pressure and calmly handle tense situations
Dependable and reliable

Responsibilities

Supervise your crew and ensure the restaurant's day-to-day operations go smoothly.
Manage your team as they prepare chicken and serve it to customers.
Jump in with your crew to help fulfill guests' orders during rushes and peak times.
Handle customer complaints or incorrect orders calmly and make things right.
Meet assigned goals and help train your team to meet their targets.