Prepares, presents, and serves food in a fast-food or casual setting. The role includes greeting guests, taking and relaying orders, understanding menu items and ingredients, coordinating with back-of-house staff to fulfill orders and special requests, resolving customer concerns, cooking fast-food items according to food-safety standards, and keeping work areas and facilities clean. It also performs sales transactions and is responsible for assigned change, funds, and cash receipts. Other duties may be assigned. The position is at Wingate University in Wingate, North Carolina. The schedule is Monday through Friday, with hours that may vary. Full-time and part-time positions are available. Pay is $15.00 to $17.00 per hour. Paid training, company-provided uniform and shoes, benefits, and growth opportunities are mentioned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed