Lyons Magnus leads the food industry with creativity and innovation, crafting top-quality products across all manufacturing phases, from raw materials to marketing. With over 2,000 diverse items for industrial ingredient and food service sectors, Lyons caters to leading restaurant chains nationally and internationally. At Lyons, our diverse and talented staff is the heart of our organization. We foster a thriving work environment where employees are engaged in shaping both the company's and their own future. The Facilities Manager is responsible for leading the safe, reliable, and compliant operation of the site’s facility utilities and infrastructure systems, with primary emphasis on ammonia refrigeration, boilers/steam systems, compressed air, HVAC, water systems, wastewater support, building systems, and related utility assets. This role owns the facility’s ammonia refrigeration program, including day-to-day operational oversight, preventive maintenance, mechanical integrity, contractor coordination, regulatory compliance, and continuous improvement. The Facilities Manager is also a key site leader for Process Safety Management (PSM) and related ammonia regulatory programs, ensuring systems are properly maintained, documented, audited, and operated in accordance with company standards and applicable regulations. This position requires a hands-on technical leader with strong refrigeration and utilities experience, excellent troubleshooting skills, and the ability to lead both internal maintenance personnel and outside contractors.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed