F&B Manager - Room Service
HSH•Beverly Hills, CA
8d•$71,000 - $80,000
About The Position
Working alongside key members of the Food and Beverage Management Team at The Peninsula Beverly Hills, we are seeking a Food and Beverage Manager (Assistant Manager level) who possesses a genuine warmth and sense of hospitality. This Assistant Manager level position will be primarily located in the In-Room Dining Department. Work for an award-winning luxury hotel group Learn and grow within a diverse multi-outlet property Exceptional benefits package
Requirements
- Strong communication skills
- Knowledge of hotel features and benefits
- Possess a sound knowledge of food and beverage with a basic understanding of restaurant management policies and execution of standards
- Organization skills including time management and managing multiple priorities in a fast-paced environment
- To be eligible to apply, you must have a US work authorization.
Responsibilities
- Ability to lead and manage a team effectively.
- Day to day operational duties in full-service restaurant.
- Must maintain a high level of customer satisfaction and quality standards.
Benefits
- 100% company-paid medical, dental and vision coverage
- Paid time off
- Complimentary employee meals
- Complimentary car parking (onsite)
- Complimentary bicycle parking (onsite)
- Bus transit reimbursement
- Complimentary dry cleaning for business attire
- Discounted and complimentary room nights at The Peninsula Hotels
- 50% restaurant discount
- Retirement plan with 4% company match
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
