F&B Cook I

MOUNTAIN CAPITAL PARTNERS • Los Alamos, NM

9d • Onsite

About The Position

Prepare menu items quickly and efficiently while maintaining quality and portion control. Ensure the guest receives a quality product quickly and within cost of sale percentages.

Requirements

• Skill in providing expectation-exceeding customer service to all guests.
• Strong communication and problem-solving skills.
• Ability to communicate effectively and professionally with guests and co-workers.
• Ability to work in a fast-paced environment.
• Available to work on weekends and holidays.

Nice To Haves

• Winter seasonal position, PT/FT shifts available

Responsibilities

• Prepare menu items based on established specifications.
• Assist in prep levels through established prep procedures.
• Guest service and interaction as needed.
• Control waste and theft through continuous monitoring and training.
• Plan and carry out the manager's list for next day’s needs and for special events/ daily operations.
• Maintain cleanliness of the kitchen, storage areas and cooking line.
• Assist in putting away orders & organizing products.
• Other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed