This position is responsible for the Extraction Department in a flavors manufacturing facility. Extraction team members monitor equipment, follow sanitary practices, move and lift products into hoppers, and pack liquid products into various containers that are placed on pallets for shipment. The role involves operating and monitoring process and utility equipment, including solvent extraction equipment, in accordance with process procedures and safety, cGMP, and HAACP instructions and guidelines. Team members also clean and reassemble equipment, complete sanitation schedules, record process readings and results, and prepare required paperwork and batch sheets.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED