Expo / Foodrunner / Barback

The Brass Tap - OlivetteOlivette, MO
Onsite

About The Position

Expo / Food Runner / Barback team members are essential to keeping both the kitchen and front of house running smoothly while delivering an excellent guest experience. The Brass Tap is known for its craft beer lineup and chef-inspired food. The team creates the energy and experience that keeps guests coming back. Compensation includes hourly pay plus participation in the restaurant’s tip pool/tip share program. Now hiring full-time and part-time positions.

Requirements

  • Minimum age 18 or older based on state and local requirements
  • Weekend and holiday availability required
  • Ability to work efficiently in a high-volume environment
  • Ability to carry multiple food and beverage items safely
  • Strong communication and teamwork skills
  • Continuous standing, bending, lifting, and moving throughout shifts
  • Ability to lift and carry up to 40 pounds consistently
  • Positive attitude and willingness to learn

Responsibilities

  • Deliver food accurately and efficiently from the kitchen to guests
  • Ensure plates are properly garnished and match ticket specifications
  • Communicate clearly between kitchen and front of house teams
  • Stock beer, liquor, ice, glassware, and bar supplies
  • Change beer kegs as needed
  • Run drinks and assist bartenders during busy shifts
  • Bus and reset tables quickly and efficiently
  • Maintain cleanliness and organization in service stations, bar areas, and expo lines
  • Follow all safety, sanitation, and food handling procedures
  • Support teammates wherever needed during service
  • Complete duties with minimal supervision

Benefits

  • Fun environment and team culture
  • Career growth opportunities
  • Meal perks
  • Paid training
  • Flexible part-time or full-time schedule
  • Safety and sanitation standards
  • Employee discounts
  • Free uniforms
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