Expeditor

Shyft6•Fall River, MA

35d•$18 - $21•Onsite

About The Position

We are seeking a detail-oriented Expeditor to support our production team by coordinating and verifying ingredients for the manufacturing process. This role helps ensure production runs efficiently by maintaining accurate documentation, supplying production lines with the correct ingredients, and following established quality and food safety standards. The ideal candidate is organized, works well independently and with a team, and is willing to take on additional responsibilities as needed.

Requirements

Basic Mathematical Skills - Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Written and verbal communication skills.
Basic problem-solving skills
Excellent time management skills
Excellent organizational skills.
Excellent at multitasking.

Responsibilities

Responsible for prepped recipe ingredient verification.
Responsible for accurate documentation of ingredients and lot numbers to ensure inventory accuracy and allocation of materials.
Responsible for ensuring each line has appropriate recipes in queue and safely transporting all ingredients from prep.
Communicate with production leadership and stay up to date with production schedule productivity.
Communicate with supervisor of any wrong or missing ingredients and/or prep delays.
Verify departmental HACCP, GMP, and Allergen guidelines are followed, and ensure integrity of all ingredients, minimizing/eliminating the possibility of foreign material being introduced throughout the manufacturing process.
Safely operated manual and/or electric pallet jacks. (Plant Certification).
Organize and maintain staging areas so recipes are grouped together and easy to find.
Responsible for prepping ingredients if needed.
Attend Training that is made available in relation to job description
Ability to train new staff within the department if needed
Other responsibilities w/ similar skill and work conditions as assigned.