Expeditor

Apple Canyon Lake POA • Apple River, IL

15h • Onsite

About The Position

The mission of the Apple Canyon Lake Property Owners Association is to bring a superior level of service to the local community, ensuring that members and guests have a exceptional lake living experience that will not only encourage return visits, but generate excitement and, ultimately, increase pride in property ownership and property values. The Food & Beverage Team is the front line to deliver this experience, whether its through the Pro Shop, the Marina, or the Cove Dining.

Requirements

• High school or GED
• The majority of the work will be performed, standing, or walking.
• Work involves moderate exposure to unusual elements, such as extreme temperatures, dirt, dust, fumes, smoke, unpleasant odors, and/or loud noises.
• Work environment involves minimal exposure to physical risks, such as dangerous equipment or chemicals.

Responsibilities

• Inspect plates for proper plating, garnishes, and temperature before they go to the dining room.
• Organize tickets, prioritize dishes, and pace the meal so that every guest at a table receives their food at the same time.
• Act as the primary communication hub between front-of-house (servers/hosts) and back-of-house (line cooks/chefs).
• Coordinate with cooks to ensure appetizers, entrees, and desserts are fired at the appropriate times.
• Ensure the expo station is clean, safe, and compliant with health regulations.
• Ability to manage dozens of complex tickets simultaneously without losing track of details.
• Must be loud, assertive, and concise when calling out orders or relaying table modifications to the kitchen.
• Must remain calm, organized, and focused in a fast-paced, high-pressure environment

What This Job Offers

• Career Level: Mid Level
• Education Level: High school or GED