Expo

Paisans Pizzeria•Berwyn, IL
•Onsite

About The Position

An Expediter is responsible for ensuring customers receive a food product that is well presented, timely and consistent. This role includes oversight of food preparation and setup of the stations on the Cooks’ Line; maintaining the highest quality of cleanliness, safety, and sanitary work environment; quick and efficient preparation of menu items; ability and willingness to work as a team; and an eye for detail and quality.

Requirements

  • 1-2 years Quick Service or Fast Food experience preferred
  • 1-2 years food preparation experience preferred
  • 1 year restaurant and cash handling experience preferred
  • Ability to handle stress under pressure and in fast-paced situations
  • Work well with others and collaborate as a member of a team
  • Basic math and calculation skills
  • Positive attitude
  • Understanding of food safety and sanitation rules
  • Current food handling certifications as required by state and local laws

Responsibilities

  • Reading orders and assisting in preparation of food
  • Preparing plate presentations
  • Ensuring food product is created in a consistent manner and within the applicable timeframe
  • Washing, trimming, cutting, and preparing foods for cooking
  • Maintaining sanitation, health, and safety standards in work areas
  • Measuring ingredients as required for specific food items being prepared
  • Preparing and serving beverages such as coffee and fountain drinks
  • Verifying that prepared food meets quality and quantity requirements
  • Serving orders to customers at windows, counters, or tables, as needed
  • Taking food and drink orders and receiving payment from customers, as needed
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