Sous Chef

Embassy Suites by Hilton - Berkeley HeightsBerkeley Heights, NJ
$80,000 - $89,000Onsite

About The Position

We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will oversee kitchen operations and ensure quality and consistency across all menu items. You will collaborate with an amazing team of culinary professionals and work with the freshest, high-quality ingredients. If you have a passion for creating innovative and delicious cuisine and are committed to providing outstanding guest service, we'd love to have you join our team!

Requirements

  • 5+ years of cooking experience
  • At least 2 years in a leadership role
  • Experience in menu planning and development
  • Strong leadership and team-building skills
  • Excellent communication and organizational skills
  • Ability to manage multiple priorities in a fast-paced environment
  • Ability to understand and achieve financial goals
  • Food/Beverage Service Worker Permit, where applicable

Nice To Haves

  • College degree or certification in culinary or hospitality field preferred

Responsibilities

  • Oversee kitchen operations
  • Ensure quality and consistency across all menu items
  • Collaborate with culinary professionals
  • Work with fresh, high-quality ingredients
  • Create innovative and delicious cuisine
  • Provide outstanding guest service

Benefits

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays)
  • 401K Match
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