Executive Sous Chef 1
About The Position
As a part of the management team, the Executive Sous Chef 1 works under the direction of the Executive Chef as the second culinarian in a department where the managed volume is between $1.51-3.5M annually. This position acts as a second level leaders for the kitchens and is solely accountable for a cost center. This role also leads a kitchen site independently and assumes full ownership of the kitchens when the Executive Che is not onsite. The Executive Sous Chef 1 oversees the preparation of meals for guests, maintains food inventory, adjusts food production to meet fresh ingredients availability, and oversees hourly team members on a day-to-day basis. Other responsibilities include contributing to menu development, supply monitoring and ordering, staffing, and development and guest satisfaction with culinary offerings.
Requirements
- 5+ years of professional experience, including 3+ years in culinary roles
- Skilled in food preparation, menu planning, execution, and quality control
- Ability to manage food costs, portion control, and waste reduction while adhering to budget guidelines
- Experience supervising, and training kitchen staff in safety, sanitation, and production practices
- Strong focus on guest satisfaction, menu responsiveness, and maintaining cooperative relationships across departments
Nice To Haves
- Degree in Culinary Arts preferred
Responsibilities
- Oversees the preparation of meals for guests
- Maintains food inventory
- Adjusts food production to meet fresh ingredients availability
- Oversees hourly team members on a day-to-day basis
- Contributes to menu development
- Supply monitoring and ordering
- Staffing, and development
- Ensures guest satisfaction with culinary offerings
- Leads and supports a collaborative kitchen team
- Oversees kitchen operations, including menu execution, inventory management, and food preparation
- Builds, guides, and develops the team ensuring efficient operations, high-quality production, and a positive kitchen culture
Benefits
- Medical, dental, vision, life insurance, and 401(k)
- Paid Time Off
- Access to Smile Universe training and internal promotion pathways
- Free meals during shift
- Monthly family mean
- 20% discount at all ENPHG brands
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
Associate degree
