The Receptionist provides exceptional service by managing the front office while also supporting hospitality functions. This hybrid role includes greeting and assisting all visitors, answering inbound calls, and ensuring the seamless setup, stocking, and presentation of food and beverages for onsite meetings, events, and conferences. The individual will maintain a professional image of the company and offer the highest level of service to both corporate employees and their visitors. In addition to reception duties, the role requires flexibility to assist in other service areas, such as mail/shipping operations, hospitality, and general office/facilities work. This ensures a top-tier customer experience across all aspects of the role.
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Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees