This role involves meeting with group coordinators and hosts prior to functions to ensure all arrangements are satisfactory. The specialist will analyze banquet event orders to gather guest information, determine setup needs, timelines, and specific guest requirements, including buffets and action stations. They will also respond to and fulfill special banquet event arrangements, and follow up to ensure compliance. The position requires adherence to company policies, safety procedures, and maintaining a professional appearance. It also involves welcoming guests, anticipating and addressing their needs, and fostering positive working relationships within the team. The role requires the ability to read various formats of information, inspect equipment, and perform physical tasks such as standing, sitting, walking, and lifting objects up to 25 pounds. It also involves moving through confined spaces and on various surfaces, as well as reaching, bending, and twisting. Reasonable job duties as requested by supervisors are also part of the role.
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Career Level
Entry Level
Education Level
High school or GED