Executive Chef at The Howe Daily Kitchen and Bar
About The Position
Elevate your culinary career at The Howe Daily Kitchen and Bar in vibrant Minneapolis, MN! As our Full Time Executive Chef, you will lead a dynamic kitchen team that thrives on creativity and teamwork. This onsite position invites you to infuse excitement into daily operations, crafting innovative dishes that delight our guests. Experience the thrill of mentoring aspiring chefs, fostering their growth while shaping the restaurant's culinary vision. With a competitive salary ranging from $68,000.00 to $75,000.00, you’ll be rewarded for your passion and expertise. Join us in creating unforgettable dining experiences where guest satisfaction is paramount. You can enjoy great benefits such as Medical, Dental, Vision, 401(k), Paid Time Off, Paid Meals, and Employee Discounts. Unleash your culinary artistry in an environment that celebrates fun, high performance, and the joy of teamwork! Craft & Crew Hospitality: What drives us Our mission is to provide craft food and spirits in a fun and welcoming setting that reflects our community, our guests and our team. Craft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Opportunities for growth and advancement are available with us!
Requirements
- Strong foundation in kitchen operations
- Passion for innovative cuisine
- Exceptional communication skills
- Attention to detail
- Strong organizational skills
- Adaptability and problem-solving abilities
- Genuine commitment to guest satisfaction and crew development
Responsibilities
- Strategic menu planning and ingredient sourcing
- Hands-on in the kitchen, leading prep and cooking sessions
- Inspiring the crew with culinary creativity
- Collaborating closely with front-of-house staff to guarantee a seamless dining experience
- Regularly reviewing kitchen procedures
- Maintaining inventory
- Leading a dynamic kitchen team that thrives on creativity and teamwork
- Infusing excitement into daily operations, crafting innovative dishes that delight guests
- Mentoring aspiring chefs, fostering their growth while shaping the restaurant's culinary vision
Benefits
- Medical
- Dental
- Vision
- 401(k)
- Paid Time Off
- Paid Meals
- Employee Discounts
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Executive
Education Level
No Education Listed
