Executive Chef I

Brightview Senior Living, LLCMarlton, NJ
Onsite

About The Position

Your culinary skills are so amazing that everyone asks you to cook for them...and we want you to come cook with us! This role involves designing delectable menu items, creating specialty items for dining venues and community events, and inspiring, training, and coaching the culinary team. A key responsibility is to oversee all food preparation, including storage and handling, to ensure the freshest meals with all safety protocols (HACCP) in place.

Requirements

  • Years of experience as a talented Chef in a customer oriented, high-volume dining venue.
  • Ability to manage multiple priorities while producing an amazing product.
  • Natural ability to lead with 4+ years in a supervisory role.
  • Possess and maintain ServSafe Certification.

Nice To Haves

  • It brings you joy to see others enjoy your gourmet greatness!

Responsibilities

  • Design delectable menu items that are pleasing to the pallet.
  • Create specialty items that differentiate each of our Dining venues and community events.
  • Inspire, train and coach your culinary team, promoting a positive team approach each day!
  • Keep a close eye on all food preparation including storage, and handling to ensure we are providing the freshest meals with all safety protocols in place (HACCP).

Benefits

  • Competitive salaries
  • Health insurance options
  • Vision insurance options
  • Dental insurance options
  • Retirement plans
  • Tuition reimbursement
  • Employee assistance programs
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