District is looking for a creative, hands-on culinary leader to oversee kitchen operations across multiple locations and concepts while helping drive menu development and product innovation. This role combines kitchen leadership, baking expertise, and food R&D . You’ll work closely with ownership to evolve the menu, improve kitchen systems, and help create the future of District. If you love baking, breakfast, sandwiches, donuts, and building strong kitchen teams , this role offers the opportunity to shape the future of a growing brand.
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Job Type
Full-time
Career Level
Executive
Education Level
No Education Listed