This role involves enforcing facility rules and regulations, communicating with patrons, performing cleaning duties, and handling money and food items sold at the facility. The attendant is responsible for their assigned area, including managing their start-up bank and reconciling it with register/computer reports. The position also requires a continuous effort to improve operations and work processes, working cooperatively with others to achieve continuous improvement and customer-driven service. Other related duties may be assigned.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED