The Education and Events Manager oversees the organization, supervision and execution of both public and private events. Event formats include classes carried out at La Scuola di Eataly, Eataly’s cooking school; group reservations in the restaurants; restaurant and store buyouts; promotional press events; producer tastings; and private dinners and receptions for 2-500 people. This role reports to the Marketing Manager and oversees Education and Events and service staff. The manager will co-manage La Scuola Front of House (FOH) and Back of House (BOH) teams, manage correspondence for the La Scuola department via email and phone, and supervise events at La Scuola, including setup, oversight, and breakdown of various classes and receptions. The role also involves facilitating communication between clients and internal teams, hiring and developing Education & Events Associates, and ensuring each event is planned and executed smoothly. Additionally, the manager will develop public classes by drafting descriptions, compiling instructor biographies, and creating online registration pages, and participate in organizing storewide events, promotions, and partner events. Other duties as required or assigned.
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Job Type
Full-time
Career Level
Mid Level