A Technician is responsible for the set up and operation of basic / small-scale audiovisual systems in a hospitality environment while ensuring complete customer satisfaction. This position reports to an Operations Manager, Operations Director or Director, Event Technology. The role ensures a flawlessly executed event through accurate and timely setup, operation, and breakdown of basic audiovisual equipment. The technician strives to exceed the expectations and needs of internal and external customers, maintaining a positive relationship with all clients through effective communication. They meet with guests on site to ensure their needs are met and the equipment setup is working properly, and monitor events, checking in on customers throughout the day. The technician understands the technical aspects of the job and demonstrates basic operational ability to troubleshoot and problem solve with equipment and software issues, handling equipment challenges and changes in a timely and professional manner. They understand company processes, follow procedures, and complete systems entry and paperwork accurately. They use equipment sheets to determine the equipment scheduled for set up and for strike, and interact with other staff and outside vendors for equipment. The role also involves increasing revenue through floor up-selling techniques, working with clients to finalize invoices, and completing order entries in Navigator, as needed.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED