Culinaire has an opening for on-call EVENT CATERING WAIT STAFF positions at the American Swedish Institute in Minneapolis, MN. This role involves assembling, delivering, setting up, and serving food and beverages to guests at both on-premise and off-premise events. The company, CULINAIRE, provides upscale food and beverage management services to a diverse range of clients, including art museums, cultural landmarks, hotels, and special event venues. They emphasize a commitment to their associates' career paths, safety, and success, as well as to providing top-quality food and service to clients and guests.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed