Environmental Health Specialist
About The Position
Promotes individual and community health and safety by inspecting establishments and water sources for compliance with health codes and regulations, and by providing health education and assistance to the public. Work is performed in various establishments and outdoor environments within Teton County. The position may involve exposure to potentially dangerous conditions or materials, including industrial pollution, medical and nuclear waste, airborne and waterborne germs, lead, asbestos, and extreme weather. Protective equipment and clothing are required. The position qualifies for a $1,500 recruitment bonus pursuant to policy and is open until filled.
Requirements
- Bachelor’s degree in Environmental Health, Biology, Chemistry, Microbiology, or a related field.
- One to three years of progressively responsible experience.
- Valid Wyoming or Idaho driver’s license and an acceptable driving record.
- Registered Environmental Health Specialist (REHS) credential from the National Environmental Health Association, or eligibility to attain it within one year of employment.
- Knowledge of EPA regulations and FDA and state food codes, pool codes, and sanitary codes for childcare facilities, body art facilities, and other establishments.
- Knowledge of general laboratory methods, practices, and procedures.
- Knowledge of conflict management and negotiation methods and techniques.
- Knowledge of recordkeeping, reporting, and retention principles and procedures.
- Knowledge of safety rules and regulations, occupational hazards, and safety precautions.
- Skill in teaching and communicating complex scientific information to a variety of audiences.
- Skill in researching and understanding scientific data.
- Skill in conducting bacteriological analysis on potable water and pool/spa samples.
- Skill in operating and maintaining laboratory equipment.
Responsibilities
- Conduct periodic inspections of establishments and facilities—including restaurants, pools, spas, childcare facilities, and body art establishments—to verify compliance with state and local health codes, and maintain accurate inspection records.
- Review construction plans for new and remodeled food and drink establishments, pools, spas, body art facilities, and childcare centers.
- Ensure compliance at food establishments using processes requiring Hazard Analysis and Critical Control Plan (HACCP); guide facilities through HACCP processes and review and approve completed plans.
- Perform bacteriological analysis of drinking water, swimming pools, and spa water; report results to the Environmental Protection Agency; investigate positive private water samples; and refer public water systems and private water wells for sample resolution.
- Educate the public about regulations and health standards, and organize, prepare, and conduct food and pool information presentations and training for public facility operators.
- Investigate human health hazard complaints involving unhealthy, unsanitary, or unsafe conditions related to water supplies, wastewater and sewage disposal, pollution and vector control, lead exposure, and mold.
- Assist the State Health Department with epidemiological investigations of reported illness or disease outbreaks as needed.
- Plan, train, and implement hazard response plans with agency staff and State bioterrorism teams.
- Interact courteously and cooperatively with visitors and County staff, maintain confidentiality of work-related issues and County information, and perform other duties as assigned.
Benefits
- $1,500 recruitment bonus pursuant to policy
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
