Environmental Health and Safety Manager

Cuisine Solutions • San Antonio, TX

1d • Onsite

About The Position

The Environmental Health & Safety Manager provides strategic leadership in areas of injury prevention, task assessment, communications, and regulatory compliance. Develops, implements, and manages company safety programs, policies, and procedures. Builds support through aligning with operations and employees to develop vision and strategy to enhance injury free environment.

Requirements

• Bachelor's Degree in Safety Management, Safety Engineering, Industrial Hygiene, Occupational Health and Safety, Environmental Sciences, Engineering, or related fields and at least 5 years of Safety experience.
• Knowledge of federal, state, and local safety laws including OSHA and EPA regulations.
• Demonstrable experience with developing, updating and managing workplace safety programs, procedures, and policies.
• Strong leadership skills and the ability to influence.

Responsibilities

• Responsible for all safety functions and initiatives Cuisine Solutions' manufacturing plant through positive influence.
• Provides strategic direction on planning, development, administration, and management of organizational safety policies, programs, systems, and training.
• Assess, evaluate quantify and prioritize safety risks for the company and developing action plans for ensuring all significant risks are controlled and managed.
• Guide operations and safety team to implement an overall strategy for continuous improvement of all safety initiatives.
• Analyzes and recommends corrective action for all safety related incidents.
• Reinforces safety culture throughout the company.
• Ensures employee training on applicable safety standards and conducts safety inspections at all facilities.
• Performs other duties as assigned.

Benefits

• Health Insurance
• Life Insurance
• 401(k)
• Short Term Disability
• Paid Vacation & Sick leave
• Paid Holidays

What This Job Offers

• Job Type: Full-time
• Career Level: Manager