Endoscopy Technician, GI Lab - Full-Time

Mercyhealth•Freeport, IL

About The Position

The Endoscopy Technician (GI Tech) supports physicians and the clinical team during general and interventional gastrointestinal procedures. The role involves preparing equipment, assisting with procedures, and ensuring specialized endoscopy instruments are functioning properly. The technician helps maintain inventory, coordinate equipment and supply needs, troubleshoot equipment issues, and contribute to quality improvement initiatives that promote safe, efficient patient care. This role requires technical skills, attention to detail, and the ability to work collaboratively in a fast-paced procedural environment. This is a full-time position scheduled for 36 hours per week, with a day shift and primary hours of 7:00 a.m. to 4:30 p.m. The pay range is $19.40–$32.96. Mercyhealth describes itself as an integrated health system serving northern Illinois and southern Wisconsin, with seven hospitals, 85 primary and specialty clinics, and over 7,500 professionals. It offers a comprehensive benefits package and highlights employee-partner empowerment, career development, and recognition of its people and culture.

Requirements

High school education or equivalent preferred.
Active CNA registry status or an active LPN license in the state of practice preferred.
Approved CPR certification required within 90 days.
Additional certifications may be required per unit requirements, including ACLS, PALS, PEARS, or NRP.
May be required to pass a color-blind test, per department guidelines.
Must be able to regularly lift or move up to 25 pounds and occasionally lift or move up to 50 pounds.
Required vision abilities include close, distance, color, peripheral, and depth perception.

Nice To Haves

High school education or equivalent.
Active CNA registry status or an active LPN license in the state of practice.

Responsibilities

Serve as a resource person for Endoscopy equipment.
Evaluate new equipment and order and restock supplies.
Periodically check the schedule for specific supplies and requests from physicians or the Lead RN.
Work with Materials to stay within contract and control costs.
Independently assist physicians during general GI and interventional GI procedures.
Communicate with appropriate departments about equipment problems.
Participate in the Quality Management program and follow standards, policies, and procedures.