The Endoscopy Technician (ET), under the direct supervision of a registered nurse, supports nurses, physicians, and other personnel in the direct and indirect care of patients and their families in the endoscopy unit. The role includes preparing and caring for instruments, scopes, and other equipment; assisting with procedures; and supporting unit operations, including inventory, infection control records, and daily scheduling.
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Job Type
Full-time
Education Level
High school or GED