The Endoscopy Technician supports and assists the GI physician under the supervision of a Registered Nurse. This role is crucial in assisting the practitioner with a range of endoscopic procedures, from simple to advanced therapeutic interventions. Key responsibilities include cleaning and maintaining scopes and equipment, ensuring proper storage and handling, ordering supplies, managing procedural room turnover with strict adherence to infection prevention practices, and maintaining adequate inventory levels. The technician must possess technical skills for troubleshooting equipment issues, have a basic understanding of GI anatomy and medical terminology, and demonstrate proficiency in scope management and bedside reprocessing. The role also contributes to maintaining a safe environment, promoting operational efficiency, and upholding departmental standards of care. Additionally, the incumbent may perform clinic duties as a Medical Assistant Registered when not actively assisting in procedures.
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Job Type
Part-time
Career Level
Mid Level
Education Level
High school or GED