Elementary Food Service Manager -Various Locations

Clark County School District • Boulder City, NV

1d • Onsite

About The Position

This is a floating Manager position covering various sites. The position is for 9 months and requires 7 hours per day.

Requirements

• High school graduation or other equivalent (General Education Development (GED), foreign equivalency, etc.).
• One (1) year of institutional, commercial, and/or school district food service experience preparing and/or serving food.
• Applicant/Employee must be able to provide their own transportation.
• Current SNHD Food Handler Safety Training Card. Card must be maintained for the duration of the assignment
• Current Food Protection Manager Certification (i.e., ServSafe). Certification must be maintained for the duration of the assignment.

Nice To Haves

• Certification provided by CCSD Food Service Department verifying that required Elementary Food Service Manager training has been successfully completed within the first year of employment.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED