The EHS Specialist plans, organizes, directs, and coordinates safety and environmental programs and activities at the facility. The role maintains OSHA logs and supports workers’ compensation activities, while working with site personnel, vendors, and regulatory agencies to keep the facility compliant and inspection-ready under OSHA, EPA, IEPA, WDNR, and DOT requirements. The position manages facility safety and environmental compliance programs, including training, procedures, permits, emergency preparedness, incident prevention, hazardous-material information, regulatory reporting, and inspection documentation. It also supports food safety and regulatory requirements, coordinates safety committee activities, reviews EHS impacts of projects, and serves as the facility representative for insurance activities. Travel may be required. Ventura Foods describes its workplace as offering training, supportive management, a safe environment, challenging work, and career growth opportunities. The role is onsite and salaried, with a stated base salary range of $77,720.00–$99,967.35 and an annual bonus based on program terms and conditions.
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Job Type
Full-time
Career Level
Mid Level