Dual Enrollment Adjunct Instructor for Culinary Arts Walker Launch

Georgia Northwestern Technical CollegeWalker, MI
Onsite

About The Position

Georgia Northwestern Technical College is seeking qualified applicants for the part-time position of Culinary Arts Instructor to be located at the Walker County Campus. The instructor will teach face-to-face classes with Walker Launch for high school students participating in dual enrollment. This position will report to the Dean of Business and Public Service Technologies. The instructor is responsible for performing all aspects of instruction for the program. This position is required to work in-person.

Requirements

  • Associate degree in Culinary Arts
  • Five (5) years food service experience or two (2) supervisory/management experience in food service
  • Industry Certification related to teaching course (ServSafe certified with the National Restaurant Association)
  • Knowledge of pedagogical practice and theory
  • Knowledge of the mission of postsecondary vocational/technical education
  • Knowledge of academic course standards
  • Knowledge of the college’s academic programs
  • Skill to work cooperatively with students, faculty and staff
  • Skill in the preparation and delivery of classroom content
  • Skill to make timely decisions
  • Skill in the operation of computers and job-related software programs
  • Decision making and problem-solving skills
  • Skill in interpersonal relations and in dealing with the public
  • Oral and written communication skills
  • Faculty must be credentialed to satisfy all appropriate accrediting bodies for the course assigned.

Nice To Haves

  • American Culinary Federation certification as a Certified Culinary Educator (C.C.E.), or certified Executive Chef (C.E.C.), or certified Executive Pastry Chef (C.E.P.C.)
  • Post-Secondary Teaching experience

Responsibilities

  • Develops program and course outlines, goals and objectives
  • Prepares lesson plans for classroom instruction for credited technical/occupational courses
  • Evaluates students’ progress in attaining goals and objectives
  • Requests and maintains supplies and equipment and prepares required budget requests
  • Maintains program certification requirements, as appropriate
  • Prepares and maintains all required documentation and administrative reports
  • Ensures safety and security requirements are met in the training area
  • Meets with students, staff members and other educators to discuss students’ instructional programs and other issues impacting the progress of the students
  • Assists with recruitment, retention and job placement efforts
  • Other duties as assigned

Benefits

  • This is a part-time position; no benefits are available
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