Driver (Non-CDL) -Warehouse Associate - Atlanta International Airport

Retail and Dining Positions•Atlanta, GA

12h•Onsite

About The Position

Paradies Lagardère is an award-winning and innovative Airport Concessionaire looking for passionate individuals to fill roles in a diverse and inclusive retail and dining environment. We offer part-time and full-time opportunities in rewarding, award-winning concepts that keep travelers returning. Working for Paradies Lagardère provides the opportunity to create a meaningful and positive impact on your community and the environment. Our nationwide employees uphold the highest safety and health standards to maintain a comfortable environment our customers can trust.

Requirements

Must have clean driving record: Last 3 years

Responsibilities

Ability to communicate and partner with the General Manager, vendors, and airport staff to ensure proper compliance to rules and regulations for deliveries and movement of merchandise throughout the platform.
Provide best in class customer service through efficient inventory control processes and distribution.
Proper utilization and respect for company issued tools and resources, with applications based on security practices of work environment.
Create and maintain good working relationships with fellow Associates.
Maintain warehouse appearance with respect to creating a safe working environment in compliance with Health & Safety regulations, housekeeping, and maintenance standards.
Efficiently and accurately conduct receiving, cycle counts, product returns, transfer transactions, etc. on our handheld or Company equipment.
Efficiently and accurately complete any required process controls (paperwork, etc.).
Ensure consistent application of stock security as per defined processes.
Be able to resolve inventory control issues and escalate as required.
Identify and report to Management discrepancies according to defined process.
Accountable for compliance with all local, state, federal laws and regulations including those relating to food safety.
Follows correct First In, First Out process.
Maintain good time management.
Create and deliver first-class experiences for the traveling public.